This deciduous shrub or small tree features a rounded, multi-stemmed habit and is prized for its production of premium-quality nuts. Recommended for USDA Hardiness Zones 4–8, it thrives in full sun to partial shade, with optimal performance in well-drained, nutrient-rich soils. It handles temperatures as low as -20°F and grows to a mature height of 12–16 feet with a similar width. While not known for striking fall color, its foliage may transition to soft yellow in autumn. The creamy yellow catkins it produces in late winter or early spring add ornamental appeal. Its nuts mature in late summer to early fall, boasting a sweet, buttery flavor ideal for culinary use. Deer resistance is moderate to low, so protection may be needed in high-deer areas. This plant’s upright, rounded form makes it equally suited for edible production or ornamental landscapes.
