This upright, deciduous shrub produces medium to large-sized red raspberries with a sweet and slightly tangy flavor, ideal for fresh eating, jams, and desserts. It thrives in USDA zones 3 to 8, preferring cool to moderate temperatures, and exhibits excellent winter hardiness. Its habit involves vigorous growth with sturdy canes that require pruning in early spring for optimal fruit production. The plant does not display notable fall color, but its white flowers appear in late spring, followed by delicious berries in midsummer. It favors well-drained, loamy soil with consistent moisture, and its mature height reaches 3 to 5 feet. The plant is somewhat deer-resistant and offers consistently high yields.
