Rosmarinus off. 'Barbeque'

Rosmarinus officinalis 'Barbeque' is a wonderful culinary and ornamental rosemary, selected for its strong upright growth and aromatic foliage. This hardy evergreen shrub is a favorite for herb gardens and landscapes alike, offering both practical use in cooking and year-round structural interest with its needle-like, gray-green leaves and light blue flowers. It thrives in hot, sunny locations and well-drained soil, making it an excellent choice for Mediterranean gardens, containers, or as a low hedge. Its robust, upright form and classic rosemary scent make it perfect for seasoning grilled meats and roasted vegetables.

For best results, plant 'Barbeque' Rosemary in a location with full sun and excellent drainage, such as a raised bed, slope, or container with a gritty potting mix. Water regularly during the first growing season to establish a deep root system. Once established, it is quite drought-tolerant. Prune or harvest sprigs regularly to encourage bushy growth and maintain shape. In colder zones (below 8), grow in a container that can be moved to a protected location during freezing weather.