Grape, Vitis spp. 'Gamay Noir' (Wine)

A deciduous, woody, climbing vine, this grape variety is prized for winemaking due to its thin-skinned, deep purple berries that develop in compact clusters. It thrives in USDA hardiness zones 6–9, preferring warm, sunny conditions with a temperature range of 60–85°F during the growing season. In the fall, its foliage shifts to vibrant yellows and reds, adding visual appeal to vineyards and gardens. The berries are small but flavor-rich, perfect for creating light-bodied red wines. This plant prefers well-drained loamy or sandy soil with a slightly acidic to neutral pH. Its vigorous growth habit requires strong support structures like trellises or arbors. Mature plants typically reach a height of 15–20 feet if unpruned. While moderately deer-resistant, occasional protection may be necessary.